Food hygiene and safety is vital in an Early Years setting to ensure the health of both the staff and the young children. This course will enable Early Years practitioners to fully understand the most recent and up-to-date rules and regulations regarding food hygiene and safety.
It will cover the laws and legislation around food hygiene and safety as well as the process of maintaining a clean environment and equipment.
This course will look at:
This course ensures your practice is in line with the requirements of the Childcare Act 2006 (the Act), as amended by the Children and Families Act 2014. It will also support your continuous professional development and enable you to keep well informed and up-to-date with current practice.
Should you wish to discuss your training needs based on the children in your care, please call 0800 774 787.
This course has been sent to you via an insta-link. To access additional free training please click on the link below to be directed to your dedicated website to sign up for free.